Flavour without boundaries.
Prevost is a fine dining restaurant priding itself on quintessential British cuisine but full of surprises. The restaurant takes great pride in it's meticulously sourced ingredients including locally foraged wild mushrooms.
Chef Lee Clarke was keen to showcase the restaurants food, atmosphere and service to attract new customers into the restaurant.
'Set in a 16th-century mews in historic Priestgate, Prévost is the culmination of two decades spent cooking, tasting and learning in some of the world’s best kitchens.'
Engaged Fans: 473
Ad spend: £20.00
Report from 26th July 2017.
*Footfall figure is based on the percentage of social users that visited our client on one day that also saw our adverts.